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Cooking & Baking Camp with Chef Rob: Watermelon Fire and Ice Salsa and Brazilian Steakhouse Pineapple on Fire

August 16, 2021 @ 7:00 pm - 8:00 pm

Join Chef Rob Scott for a summer long cooking and baking camp! This week we’ll make  Watermelon Fire and Ice and Brazilian Steakhouse Pineapple on Fire. This class will be taught via Facebook Live. Younger chefs are welcome but certain tasks will require adult helpers.

Register here to receive the recipes and link to the class.
https://forms.gle/QaeTZCQKAGw8yAQ5A

Details

Date:
August 16, 2021
Time:
7:00 pm - 8:00 pm
Event Category:

Venue

238 Main Street
Terryville, CT 06786 United States
Phone
8605823121