Charcuterie boards are all the rage these days!  Join Megan Thompson, owner of Mommy Salami Charcuterie, to learn how to make beautiful charcuterie boards for all your gatherings.  She will demonstrate the art of salami flowers, how to pick out items and organize your boards.  Tastings with be available. *Note: this is NOT a hands on class, but Megan does offer classes if interested*

Register here (one person per form): https://forms.gle/5HUehHaYoUZd4pTQA